At Rib Crib


February 11, 2013

Over the last few days now we have been eating out at restaurants and it is costing us more money than our weekly grocery budget. Yesterday, we ate at Rib Crib in Springdale before we went to look at Antique Stores. I had ordered the Rack of Wrath and it tasted really good. I also loved the fries it was so crunchy and I liked the seasoning that they used. Doug had ordered a three meat combo; ribs, pulled pork, and hot links. His sides onion rings tasted really good as well as the fries.


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